Cassis Bistro

Cassis Bistro in Calgary offers authentic south-of-France inspired dishes crafted with local, seasonal ingredients for a warm, memorable dining experience. Chef Dominique Moussu, Cassis Bistro's executive chef, hails from France, where he apprenticed at a Michelin-star restaurant and brings that expertise to every plate. Menus are rooted in classic French techniques and flavours, then elevated with produce hand-selected daily from local suppliers. French and Canadian wines are thoughtfully chosen to pair with approachable, delicious dishes, creating a relaxed yet refined meal. The Cassis team welcomes guests with warm, friendly service grounded in a passion for food, wine and genuinely nourishing people in all ways. Bon appetite!