The Marc

Discover why The Marc is one of Edmonton’s most celebrated dining destinations. Voted The Avenue’s best steak for its 283 g (10-oz) Harvest Angus ribeye, this downtown gem combines the sophistication of French cuisine with a warm, inviting atmosphere. A perfect balance of casual and formal, romantic and relaxing, The Marc offers bold flavours and melt-in-your-mouth favourites that keep guests returning time and again. Recognized as a three-time winner of Ann Hardy’s Where to Eat in Canada, The Marc has firmly established itself as a must-visit restaurant in Edmonton. Whether for a special night out or a leisurely meal, it delivers an unforgettable culinary experience.