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Broxburn Vegetables & Café offers a warm and authentic taste of southern Alberta, combining a beloved restaurant with a thriving farm and UPick experience. Family-owned and operated, it captures the heart of local cuisine and rural charm. The farm grows and sells organic fruits and vegetables year-round, giving visitors access to the freshest produce straight from the fields. Guests can wander the UPick areas, enjoy seasonal flavours, and connect with the land that sustains the café’s menu. Whether stopping in for a homemade meal or exploring the gardens, Broxburn Vegetables & Café delivers a wholesome, welcoming experience rooted in community and tradition.
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