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The 50-year-old Sawmill Prime Rib & Steak House warmly welcomes you to an authentic local steak house experience that is entrenched in symbolizing and upholding the world-famous Alberta Beef platform while sustaining and partnering with their region’s farmers and ranchers. Representing the warmth and traditions of a true steak house, you will discover an elevated social and relaxed atmosphere perfect for gathering over great food and even better cocktails. The Sawmill is renowned for its signature beef program, traditional hand-cut steaks and culinary creativity through its home-prepared and innovative chicken, seafood, and pasta dishes. Each location represents the perfect location for groups, celebrations, business or just dinner for two. Open for lunch, dinner, and a traditional carvery Sunday brunch buffet.
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