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A family-run business, Aida’s Bistro serves award-winning, authentic, home-cooked Lebanese cuisine. Six days a week, you’ll find Aida with her apron on, making sure that the preparation of shawarma, falafel and couscous to name a few favourites is consistent, top quality and made with care. Aida prepares her favourite Mediterranean dishes as though she’s cooking for her family. It is that quality that keeps diners coming back again and again.

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