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Pip Restaurant

Plated eggs benedict with poached eggs, hollandaise sauce, greens, radish and tomato.
Open-faced toast with melted cheese, herbs, and roasted potatoes on a white plate.
Sliced steak rests on a creamy peppercorn sauce beside golden fries and a dipping sauce.
Plate with tomato-topped dish, chopped herbs, and roasted potato wedges with green onions.
Pip Restaurant entrance with white double doors and windows marked "OPEN" in Edmonton.
Restaurant dining area with wooden tables, grey chairs, brick walls, and pendant lights.

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Pip Restaurant in Edmonton serves elevated comfort food for dinner and brunch, making it easy to plan a satisfying meal any day of the week. Set in the heart of...

Full details

Amenities

  • Reservations Accepted

Location

10335 83 Ave NW, Edmonton, Alberta

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